Award Winning French-Inspired Cuisine in the heart of the Ribble Valley
Toms Table, a French-inspired bistro, born from Tom's deep affection for local ingredients and classic French cookery.
Nestled just two miles from his family farm, the restaurant reflects not only his culinary expertise but also his roots embedded in the Lancashire soil.
Tom's passion for showcasing the best of local produce is evident in every dish. The menu is a harmonious blend of Lancashire's finest offerings and the timeless elegance of French cuisine, a testament to his commitment to both tradition and innovation.
Each plate tells a story of flavours carefully curated and a culinary journey inspired by the picturesque surroundings of Clitheroe.
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Whether you're joining us for light lunch whilst out shopping, or a lavish special occasion, our menus cater to every occasion.
Booking Terms & Conditions. We operate a maximum of a 2-hour seating policy, however if your booking is for 7.30pm or later, the table will be yours for the evening and the 2-hour policy does not apply. The 2-hour policy will start from your agreed reservation time and this 2-hour policy will run from the agreed time and not from the last entry of your party guests. Parties of 4+ or more are subjected to a discretionary 10% service charge. Where card details are collected, no charge will be made unless you fail to arrive for your reservation. If your booking is a no-show or cancels with less that 24 hours notice, we reserve the right to make a £10 per person charge to the card given. Where a deposit is required to secure your table, this will be redeemed from your bill on the day of your reservation. Deposits are non-refundable from 48 hours in advance of your booking. We are unable to accept specific seating requests.
